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Qe Nrov Tshaj Plaws Uas Npaj Noj Tau Hauv Txee Cia Qe Qe Uas Muab Tau Soy-Marinated
1. Khaws cia tau ntev: Siv tshuaj tua kab mob kub heev thiab kaw lub tshuab nqus tsev, cia tau ntau lub hlis yam tsis muaj tshuaj preservatives.
2. Yooj yim nqa mus los thiab npaj noj tau: Ntim ib lub zuj zus rau kev noj tam sim ntawd; tsis tas yuav ua kom sov lossis txias.
3. Cov qauv zoo li lub caij nplooj ntoos hlav: Cov qe dawb yog khov kho thiab mos, thaum lub sijhawm marinating ntev ua kom cov saj qab ntxiag nkag mus rau hauv lub qe.
4. Cov saj nplua nuj: Muaj cov ntxhiab tsw qab ntawm cov kua ntses uas muaj qhov sib npaug ntawm cov ntsev thiab qab zib; lub qe qe yog creamy thiab du, tsis qhuav lossis chalky.
- Hauj lwm
- daim ntawv sau npe
Cov lus qhia:
Npaj noj thaum qhib lawm; pom zoo kom noj tag nrho cov khoom hauv ib zaug.
Tsis txhob noj yog tias puas lawm: Tsis txhob noj yog tias lub pob khoom o, xau, lossis muaj ntxhiab tsw phem.
| khoom Cov ntaub ntawv | |
| Qhov chaw ntawm keeb kwm: | Dalian, Suav teb |
| Khoom npe: | Qe Ci Uas Npaj Noj/Qe Ci Uas Khaws Tau Rau Hauv Txee |
| khoom siv: | Qe Tshiab |
| Muaj: | Qe tshiab, dej, hon-mirin (dej, mov nplaum, cawv noj tau, mov koji), kua ntses taum pauv (muaj xim caramel), suab thaj dawb, ntsev noj tau, cov txuj lom. |
| pob: | 35gx20pcs/lub thawv*8/thawv |
| Cov Khoom Siv Pob Khoom: | Lub hnab yas txhuas ua ke (sab hauv), Lub thawv ntawv corrugated (sab nraud) |
| Hauj lwm yam khoom: | Cov qe marinated uas ruaj khov tau tsim los ntawm kev siv lub tshuab nqus tsev thiab kev siv tshuab tua kab mob kub thiab siab, uas ua rau khaws cia tau ntev ntawm chav tsev kub yam tsis tas yuav tsum tau txias. Yooj yim nqa thiab npaj noj, lawv muaj cov qe dawb khov kho, mos thiab muaj saj qab, ua rau lawv yog cov khoom noj txom ncauj nrov thiab yog qhov yooj yim tau cov protein zoo thaum mus ncig. |
| Daim ntaub ntawv: | Ntim ib leeg rau ib leeg; npaj noj thaum qhib lawm—tsis tas yuav ua kom sov lossis txias. |
| Cia Li Cas: | Qhov kub ntawm chav tsev khaws khoom |
| Txee lub neej: | 9 lub hlis |
| Certification: | HACCP, BRC, ISO22000, Halal |
