Txhua pawg

khoom

Wasabi Hmoov
Wasabi Muab Tshuaj txhuam
Horseradish
Hon Wasabi
Mustard
Soy Sauce
vinegar
Sake
Mirin
Curry
Instant Khoom noj khoom haus
mayonnaise
Gyoza
Bao Buns
Sauce
Caij
Sansho
yus
Dej qab zib
Kib Qaib
udon ua
Cov Khoom Noj Txom Ncauj Qhuav
Khov Ua Si
Cov Khoom Qe
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki
Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki

Zoo Zoo Qe Yob Round Japanese Rolled Omelette Round Tamagoyaki

1. Puab Puag Ncig: Nta cov npoo mos, puv, thiab puag ncig.

2. Yooj yim rau kev noj mov hauv tsev: Npaj noj tom qab yaj; saj zoo dua thaum raug cua sov.

3. Qhov Zoo Nkauj Ntawm Ntug: Qhia txog lub voj voog lossis lub nplhaib zoo li lub ntuj, ua rau muaj kev nthuav qhia tshwj xeeb.

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Cov txheej txheem yaj rau cov khov tamagoyaki:

1. Yaj hauv lub tub yees (Zoo Tshaj): Muab cov tamagoyaki uas ntim rau hauv lub tub yees 12 teev ua ntej kom yaj qeeb qeeb; qhov no zoo tshaj plaws rau kev khaws cov dej noo thiab cov ntxhiab tsw ntawm lub qe.

2. Dej ntws (Sai): Yog tias tsis muaj sijhawm txaus, muab tamagoyaki tso rau hauv lub hnab kaw thiab ntws dej los rau saum nws kom txog thaum yaj ib nrab.

Cov txheej txheem cua sov rau cov khov tamagoyaki:

1. Siv lub tshuab hluav taws xob microwave (Ceev tshaj): Txiav cov qe tom qab yaj tag, muab tso rau ntawm lub phaj, thiab ua kom sov rau qhov kub nruab nrab-qis li 1-2 feeb kom txog thaum sov thoob plaws; ceev faj kom tsis txhob kub dhau, vim qhov no yuav ua rau lub qe tawv.

2. Ci hauv lauj kaub (Zoo tshaj plaws): Txiav cov tamagoyaki uas yaj me ntsis lawm; ua kom lub lauj kaub kub me ntsis thiab ci cov sab uas txiav lawm kom txog thaum daj, kom cov cua sov seem sov sab hauv.

khoom Cov ntaub ntawv
Qhov chaw ntawm keeb kwm: Dalian, Suav teb
Khoom npe: Tamagoyaki Puag Ncig/Omelette Yob Ncig Nyiv Pooj
khoom siv: qe
Muaj: Qe ua kua, dej, roj taum pauv, hmoov txhuv nplej siab oxidized hydroxypropyl, hydroxypropyl distarch phosphate, suab thaj dawb, β-carotene, citric acid, ntsev noj tau, monosodium glutamate, nisin, disodium 5'-ribonucleotide.
pob: 40g/pc * 20pcs * 6 hnab/thawv
Cov Khoom Siv Pob Khoom: Lub Hnab Yas Sib Xyaws (sab hauv), Lub Thawv Ntawv Corrugated (sab nraud)
Hauj lwm yam khoom: Tsis zoo li cov duab plaub fab uas muaj cov npoo ntse, cov duab puag ncig *tamagoyaki* muaj cov duab plump, cylindrical lossis rounded. Txawm hais tias nws tseem khaws cov qauv ntom ntom, ntau txheej, nws cov khoom ua noj zoo li hauv tsev thiab nws zoo li ntxim nyiam heev; thaum txiav, nws qhia txog qhov sib txawv ntawm cov voj voog lossis oval.
Daim ntaub ntawv: Haum rau kev siv ua cov khoom ntim rau cov mov ci puag ncig lossis hamburgers, ua ib qho tais diav rau cov thawv bento txhua hnub, thiab lwm yam.
Function: Tom qab txiav, nws yuav siv cov duab nkhaus lossis zoo li lub nplhaib, ua rau muaj kev nthuav qhia tshwj xeeb.
Cia Li Cas: Khaws cia rau hauv qhov kub thiab txias hauv qab -18 ℃
Txee lub neej: 12 Hlis
Certification: HACCP, BRC, ISO22000, Halal

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