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Tuam Tshoj Zoo Zoo Khov Kua Tag Nrho Qe Pasteurized Kua Tag Nrho Qe
1. Kev ua haujlwm zoo thiab yooj yim: Tshem tawm qhov xav tau kev tawg plhaub thiab lim dej; nws tuaj yeem nchuav ncaj qha rau kev ua noj lossis ci, ua rau nws zoo tagnrho rau kev pabcuam zaub mov loj thiab kev ua haujlwm ua zaub mov.
2. Kev Huv Si thiab Kev Nyab Xeeb: Cov khoom lag luam tau ntawv pov thawj yuav tsum tau ua kom sov tsawg ua ntej khov, thiaj li tshem tau cov kab mob phem xws li *Salmonella*.
3. Muaj ntau yam khoom noj muaj txiaj ntsig: Cov qe daj thiab qe dawb tau sib xyaw ua ke raws li lawv cov feem pua ntuj, khaws cia tag nrho cov protein zoo, lecithin, thiab ntau yam amino acids tseem ceeb ntawm qe.
4. Kev ua haujlwm tag nrho: Khaws cov qe lub ntuj emulsifying, foaming, thiab binding zog, ua rau nws tsim nyog rau kev tsim cov ncuav mog qab zib, noodles, thiab ntau yam khoom ua los ntawm qe.
5. Yooj yim khaws cia: Kev siv tshuab khov ua rau lub txee khaws cia ntev dua, ua rau kev thauj mus los deb thiab kev tswj cov khoom muag yooj yim dua li cov qe tshiab.
- Hauj lwm
- daim ntawv sau npe
Cov yam ntxwv ntawm kev noj haus thiab kev sib xyaw ua ke:
1. Muaj Protein Ntau, Tsis Muaj Rog: Txhua qhov kev pab yuav luag tag nrho yog ua los ntawm qe dawb huv, nrog rau 0% rog thiab 0% roj cholesterol.
2. Calorie Qis: Muaj ntau cov amino acids tseem ceeb, ua rau nws yog qhov chaw muaj protein zoo tshaj plaws rau cov neeg uas xav kom poob rog thiab tsim cov leeg nqaij.
| khoom Cov ntaub ntawv | |
| Qhov chaw ntawm keeb kwm: | Dalian, Suav teb |
| Khoom npe: | Qe Kua Khov Tag Nrho |
| khoom siv: | Tag Nrho Cov Kua Qe |
| Muaj: | Qe Tshiab Tag Nrho |
| pob: | 10KG/Thawv |
| Cov Khoom Siv Pob Khoom: | Lub hnab yas PE (sab hauv), Cov thawv corrugated (sab nraud) |
| Hauj lwm yam khoom: | Cov kua qe khov tag nrho yog cov khoom qe ua kua uas tsim los ntawm kev tev, sib tov, lim, thiab khov cov qe plhaub tshiab; nws yog tus cwj pwm tseem ceeb los ntawm nws qhov yooj yim, kev nyab xeeb thiab kev huv, thiab cov khoom noj khoom haus zoo. |
| Daim ntaub ntawv: | Kev Ci Khoom Noj thiab Khoom Qab Zib; Kev Pabcuam Zaub Mov thiab Kev Noj Haus Hauv Tsev Kawm Ntawv. |
| Function: | Ua haujlwm tau zoo thiab yooj yim, huv si thiab muaj kev nyab xeeb, nplua nuj nyob rau hauv cov as-ham, muaj txiaj ntsig zoo rau kev noj qab haus huv, thiab yooj yim khaws cia. |
| Cia Li Cas: | Khaws cia rau hauv qhov kub thiab txias hauv qab -18 ℃ |
| Txee lub neej: | 24 Hlis |
| Certification: | HACCP, BRC, ISO22000, Kosher, Halal |
1. Ci thiab Ncuav Mog Qab Zib:
Cov ncuav mog qab zib: Siv rau kev nplawm tag nrho cov qe los ua npuas ncauj thiab muab cov qauv sib dua, airy.
Cov qhob cij thiab ncuav qab zib: Ntxiv cov dej noo thiab cov khoom noj muaj txiaj ntsig rau cov khob noom cookie.
Kev Siv Tshuaj Pleev Xim: Txhuam rau saum npoo ntawm cov ncuav mog qab zib ua ntej ci kom ntxiv qhov ci ntsa iab.
2. Kev Pab Zaub Mov thiab Kev Noj Haus Hauv Tsev Kawm Ntawv:
Cov zaub mov Suav kub: Npaj cov kua zaub qe, mov kib qe, lossis qe custard steamed.
Kev ua zaub mov sai: Npaj cov khoom xyaw rau cov qe pancakes thiab qe kib, lossis ua ib qho khoom sib txuas rau kev sib xyaw/sib tov.
